Name: Lettuce Butterhead Buttrcrnch Org
Brand: Garden Tower
SKU: 3052
Price: 2.99 USD
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Buttercrunch' is a vigorous grower with a creamy yellow interior, buttery flavor and melt-in-your-mouth texture, pleasing palates since 1963. Small heads are perfect for a single-serve salad. The compact size makes it a good container variety, and it's also attractive in the flower-garden border. All-America Selections Winner. Variety Info Days to Maturity: 21–65 days Family: Asteraceae Type: Butterhead Lettuce Native: Unknown; lettuce has been in cultivation for a long time. Hardiness: Frost-tolerant annual Exposure: Full sun to part shade Plant Dimensions: 5"–6" wide, 3"–5" tall Variety Info: Large, soft, slightly crumpled light green leaves in a loose head with a creamy yellow core. 'Buttercrunch' is a butterhead type lettuce bred at Cornell University. Attributes: Frost Tolerant Sowing Info When to Sow Outside: RECOMMENDED. 2 to 4 weeks before your average last frost date, and when soil temperature is at least 40°F, ideally 60°–70°F. Successive Sowings: Every 3 weeks until 4 to 6 weeks before your average first fall frost date. Mild Climates: Sow in fall and winter for cool season harvests. When to Start Inside: 4 to 6 weeks before your average last frost date, and in summer when soil temperatures are too warm (above 80°F) to germinate lettuce seed. Days to Emerge: 5–10 days Seed Depth: Surface to ?" Growing Info Harvesting: Harvest in the morning, by cutting off at ground level. If regrowth is desired, cut the leaves higher, at 2". For a continual supply, outer, individual leaves can be harvested at any stage of maturity, but leave at least half of the plant for regrowth. Learn More

Buttercrunch' is a vigorous grower with a creamy yellow interior, buttery flavor and melt-in-your-mouth texture, pleasing palates since 1963. Small heads are perfect for a single-serve salad. The compact size makes it a good container variety, and it's also attractive in the flower-garden border. All-America Selections Winner.

<h6>Variety Info</h6>
Days to Maturity: 21–65 days
Family: Asteraceae
Type: Butterhead Lettuce
Native: Unknown; lettuce has been in cultivation for a long time.
Hardiness: Frost-tolerant annual
Exposure: Full sun to part shade
Plant Dimensions: 5"–6" wide, 3"–5" tall
Variety Info: Large, soft, slightly crumpled light green leaves in a loose head with a creamy yellow core. 'Buttercrunch' is a butterhead type lettuce bred at Cornell University.
Attributes: Frost Tolerant

<h6>Sowing Info</h6>
When to Sow Outside: RECOMMENDED. 2 to 4 weeks before your average last frost date, and when soil temperature is at least 40°F, ideally 60°–70°F. Successive Sowings: Every 3 weeks until 4 to 6 weeks before your average first fall frost date. Mild Climates: Sow in fall and winter for cool season harvests.
When to Start Inside: 4 to 6 weeks before your average last frost date, and in summer when soil temperatures are too warm (above 80°F) to germinate lettuce seed.
Days to Emerge: 5–10 days
Seed Depth: Surface to ?"

<h6>Growing Info</h6>
Harvesting: Harvest in the morning, by cutting off at ground level. If regrowth is desired, cut the leaves higher, at 2". For a continual supply, outer, individual leaves can be harvested at any stage of maturity, but leave at least half of the plant for regrowth.

<h6>Learn More</h6>

Lettuce  Butterhead Buttrcrnch  Org

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Since 1850, 'Black Seeded Simpson' has been a garden favorite for quality, texture, and flavor. Full-sized, frilly leaves can be picked in just over a month, and baby greens can be harvested in 3 weeks! Withstands hot, dry conditions and light frosts better than other varieties./p> Variety Info Days to Maturity: 21 – 40 days Family: Asteraceae Type: Leaf Lettuce Native: Unknown; lettuce has been in cultivation for a long time. Hardiness: Frost-tolerant annual Exposure: Full sun to part shade Plant Dimensions: 8" tall, 10" wide Variety Info: Crinkled, light green leaves with frilly edges. Crisp leaves at center of plant blanch almost white when the plant is allowed to grow to full maturity. Attributes: Frost Tolerant Sowing Info When to Sow Outside: RECOMMENDED. 2 to 4 weeks before your average last frost date, and when soil temperature is at least 40°F, ideally 60°–70°F. Successive Sowings: Every 3 weeks until 4 to 6 weeks before your average first fall frost date. Mild Climates: Sow in fall and winter for cool season harvests. When to Start Inside: 4 to 6 weeks before your average last frost date, and in summer when soil temperatures are too warm (above 80°F) to germinate lettuce seed. Days to Emerge: 5–10 days Seed Depth: Surface to ?" Growing Info Harvesting: Harvest in the morning, by cutting off at ground level. If regrowth is desired, cut the leaves higher, at 2". For a continual supply, outer, individual leaves can be harvested at any stage of maturity, but leave at least half of the plant for regrowth. Learn More

Since 1850, 'Black Seeded Simpson' has been a garden favorite for quality, texture, and flavor. Full-sized, frilly leaves can be picked in just over a month, and baby greens can be harvested in 3 weeks! Withstands hot, dry conditions and light frosts better than other varieties./p&gt;

<h6>Variety Info</h6>
Days to Maturity: 21 – 40 days
Family: Asteraceae
Type: Leaf Lettuce
Native: Unknown; lettuce has been in cultivation for a long time.
Hardiness: Frost-tolerant annual
Exposure: Full sun to part shade
Plant Dimensions: 8" tall, 10" wide
Variety Info: Crinkled, light green leaves with frilly edges. Crisp leaves at center of plant blanch almost white when the plant is allowed to grow to full maturity.
Attributes: Frost Tolerant

<h6>Sowing Info</h6>
When to Sow Outside: RECOMMENDED. 2 to 4 weeks before your average last frost date, and when soil temperature is at least 40°F, ideally 60°–70°F. Successive Sowings: Every 3 weeks until 4 to 6 weeks before your average first fall frost date. Mild Climates: Sow in fall and winter for cool season harvests.
When to Start Inside: 4 to 6 weeks before your average last frost date, and in summer when soil temperatures are too warm (above 80°F) to germinate lettuce seed.
Days to Emerge: 5–10 days
Seed Depth: Surface to ?"

<h6>Growing Info</h6>
Harvesting: Harvest in the morning, by cutting off at ground level. If regrowth is desired, cut the leaves higher, at 2". For a continual supply, outer, individual leaves can be harvested at any stage of maturity, but leave at least half of the plant for regrowth.

<h6>Learn More</h6>

Lettuce  Leaf Black Sd Simpson Org

Also called 'Sucrine' or 'Sugar Cos', 'Little Gem' is an English heirloom that is a small variety of romaine, but has the succulent sweetness of a butterhead. The glossy-leafed heads are a petite, 6" tall and 4" wide—the perfect size for an individual dinner salad. The tender, blanched heart is ideal for any recipe that calls for "hearts of romaine." Variety Info Days to Maturity: 20 – 68 days Family: Asteraceae Type: Romaine Lettuce Native: UnUnknown; lettuce has been in cultivation for a long time. Hardiness: Frost-tolerant annual Exposure: Full sun to part shade Plant Dimensions: 6" tall, 4" wide Variety Info: Glossy, tightly-wrapped, upright, green leaves with a pale, creamy-yellow heart. Crisp texture with sweet, nutty flavor. Attributes: Frost Tolerant Sowing Info When to Sow Outside: RECOMMENDED. 2 to 4 weeks before your average last frost date, and when soil temperature is at least 40°F, ideally 60°–70°F. Successive Sowings: Every 3 weeks until 4 to 6 weeks before your average first fall frost date. Mild Climates: Sow in fall and winter for cool season harvests. When to Start Inside: 4 to 6 weeks before your average last frost date, and in summer when soil temperatures are too warm (above 80°F) to germinate lettuce seed. Days to Emerge: 5–10 days Seed Depth: Surface to ?" Growing Info Harvesting: Harvest in the morning, by cutting off at ground level. If regrowth is desired, cut the leaves higher, at 2". For a continual supply, outer, individual leaves can be harvested at any stage of maturity, but leave at least half of the plant for regrowth. Learn More

Also called 'Sucrine' or 'Sugar Cos', 'Little Gem' is an English heirloom that is a small variety of romaine, but has the succulent sweetness of a butterhead. The glossy-leafed heads are a petite, 6" tall and 4" wide—the perfect size for an individual dinner salad. The tender, blanched heart is ideal for any recipe that calls for "hearts of romaine."

<h6>Variety Info</h6>
Days to Maturity: 20 – 68 days
Family: Asteraceae
Type: Romaine Lettuce 
Native: UnUnknown; lettuce has been in cultivation for a long time.
Hardiness: Frost-tolerant annual
Exposure: Full sun to part shade
Plant Dimensions: 6" tall, 4" wide
Variety Info: Glossy, tightly-wrapped, upright, green leaves with a pale, creamy-yellow heart. Crisp texture with sweet, nutty flavor.
Attributes: Frost Tolerant

<h6>Sowing Info</h6>
When to Sow Outside: RECOMMENDED. 2 to 4 weeks before your average last frost date, and when soil temperature is at least 40°F, ideally 60°–70°F. Successive Sowings: Every 3 weeks until 4 to 6 weeks before your average first fall frost date. Mild Climates: Sow in fall and winter for cool season harvests.
When to Start Inside: 4 to 6 weeks before your average last frost date, and in summer when soil temperatures are too warm (above 80°F) to germinate lettuce seed.
Days to Emerge: 5–10 days
Seed Depth: Surface to ?"

<h6>Growing Info</h6>
Harvesting: Harvest in the morning, by cutting off at ground level. If regrowth is desired, cut the leaves higher, at 2". For a continual supply, outer, individual leaves can be harvested at any stage of maturity, but leave at least half of the plant for regrowth.

<h6>Learn More</h6>

Lettuce  Romaine Little Gem  Org

These Japanese scallions are long, slender, and mild. Slice these sweet onions and juicy, bluish-green tops into salads, soups, stews, and stir-fry dishes. Ideal for summer and fall harvests, heat-tolerant plants can be blanched in the garden or a container for 16"–18" long, white, leek-like stalks. Disease resistant to pink root and smut. Variety Info Days to Maturity: 65 days Family: Alliaceae Type: Bunching/Scallion Onion Native: Likely originated in eastern Asia Hardiness: Allium fistulosum is perennial in USDA 6-9, although 'Tokyo Long White' is often cited as not as hardy as other cultivars, and is best grown as an annual. Exposure: Full sun Plant Dimensions: 16" to 18" slender white scallions with bluish-green tops, growing to 1 1/2" wide if given enough space. Variety Info: 16"–18" slender, white scallions with bluish-green tops (foliage), growing to 1 ½" wide if given ample space. Attributes: Pink Root Resistant, Smut Resistant, Frost Tolerant, Good for Containers Sowing Info When to Sow Outside: 4 to 6 weeks before your average last frost date or as soon as the soil temperature reaches 45°F, ideally 60°–85°F, and every 2 to 4 weeks recommended for continuous production. In Mild Climates, sow in fall for spring harvest. When to Start Inside: 8 to 10 weeks before your average last frost date; transplant 4 to 6 weeks before your average last frost date. Days to Emerge: 10 –15 days Seed Depth: ¼" Seed Spacing: ½" Row Spacing: 12" Thinning: Not necessary unless thicker whites are desired Growing Info Harvesting: For repeated harvests of bunching onion greens, clip plants about an inch above the soil surface, and they will regrow. After cutting, apply fertilizer that is higher in nitrogen than phosphorus and potassium to encourage rapid regrowth. Bunching onions of the species Allium cepa can also form a bulb if given the time and space. To grow bulbs, harvest entire plants, leaving 3"-4" of space between the plants you want to remain and produce bulbs. Learn More

These Japanese scallions are long, slender, and mild. Slice these sweet onions and juicy, bluish-green tops into salads, soups, stews, and stir-fry dishes. Ideal for summer and fall harvests, heat-tolerant plants can be blanched in the garden or a container for 16"–18" long, white, leek-like stalks. Disease resistant to pink root and smut.

<h6>Variety Info</h6>
Days to Maturity: 65 days
Family: Alliaceae
Type: Bunching/Scallion Onion
Native: Likely originated in eastern Asia
Hardiness: Allium fistulosum is perennial in USDA 6-9, although 'Tokyo Long White' is often cited as not as hardy as other cultivars, and is best grown as an annual.
Exposure: Full sun
Plant Dimensions: 16" to 18" slender white scallions with bluish-green tops, growing to 1 1/2" wide if given enough space.
Variety Info: 16"–18" slender, white scallions with bluish-green tops (foliage), growing to 1 ½" wide if given ample space.
Attributes: Pink Root Resistant, Smut Resistant, Frost Tolerant, Good for Containers

<h6>Sowing Info</h6>
When to Sow Outside: 4 to 6 weeks before your average last frost date or as soon as the soil temperature reaches 45°F, ideally 60°–85°F, and every 2 to 4 weeks recommended for continuous production. In Mild Climates, sow in fall for spring harvest.
When to Start Inside: 8 to 10 weeks before your average last frost date; transplant 4 to 6 weeks before your average last frost date.
Days to Emerge: 10 –15 days
Seed Depth: ¼"
Seed Spacing: ½"
Row Spacing: 12"
Thinning: Not necessary unless thicker whites are desired

<h6>Growing Info</h6>
Harvesting: For repeated harvests of bunching onion greens, clip plants about an inch above the soil surface, and they will regrow. After cutting, apply fertilizer that is higher in nitrogen than phosphorus and potassium to encourage rapid regrowth. Bunching onions of the species Allium cepa can also form a bulb if given the time and space. To grow bulbs, harvest entire plants, leaving 3"-4" of space between the plants you want to remain and produce bulbs.

<h6>Learn More</h6>

Onion Bunching (white) Tokyo Long

Imagine slicing that first, big, beautiful bunch of celery from the earth in your garden. You can harvest individual stalks when just 6" tall or wait for the bunch to mature. Celery grows best in climates with long, mild-temperature seasons, but with a few helpful tips, it can be grown almost anywhere. Variety Info Days to Maturity: 100–200 days Family: Apiaceae Native: Africa, Asia, and Europe Hardiness: Frost-tolerant biennial grown as an annual Exposure: Full sun to part shade Plant Dimensions: 10"–30" tall, stalks 10"–12" and 4" wide Variety Info: Tall, dark green, thick, smooth stalks (leaf petioles) Attributes: Frost Toleran Sowing Info When to Sow Outside: Recommended for mild climates only. 1 to 2 weeks before your average last frost date, and when soil temperature is at least 50°F, or in fall for cool–season harvest. When to Start Inside: RECOMMENDED. 10 to 12 weeks before your average last frost date for spring harvest, or 10 to 12 weeks before transplanting outdoors for fall crop. Biodegradable pots minimize root disturbance at transplanting. Optimal soil temperature for germination is 70°–75°F. Days to Emerge: 15–30 days Seed Depth: Press into surface Growing Info Harvesting: Harvest outer stalks when they are at least 6" tall or harvest entire bunch when stalks have reached 10"-12". Cut with a sharp knife at the base. Harvest in the morning. Dunk celery in ice water and drain before storing to reduce field heat. If celery is bitter, refrigeration for 2 to 3 days will reduce bitterness. Learn More

Imagine slicing that first, big, beautiful bunch of celery from the earth in your garden. You can harvest individual stalks when just 6" tall or wait for the bunch to mature. Celery grows best in climates with long, mild-temperature seasons, but with a few helpful tips, it can be grown almost anywhere.

<h6>Variety Info</h6>
Days to Maturity: 100–200 days
Family: Apiaceae
Native: Africa, Asia, and Europe
Hardiness: Frost-tolerant biennial grown as an annual
Exposure: Full sun to part shade
Plant Dimensions: 10"–30" tall, stalks 10"–12" and 4" wide
Variety Info: Tall, dark green, thick, smooth stalks (leaf petioles)
Attributes: Frost Toleran

<h6>Sowing Info</h6>
When to Sow Outside: Recommended for mild climates only. 1 to 2 weeks before your average last frost date, and when soil temperature is at least 50°F, or in fall for cool–season harvest.
When to Start Inside: RECOMMENDED. 10 to 12 weeks before your average last frost date for spring harvest, or 10 to 12 weeks before transplanting outdoors for fall crop. Biodegradable pots minimize root disturbance at transplanting. Optimal soil temperature for germination is 70°–75°F.
Days to Emerge: 15–30 days
Seed Depth: Press into surface

<h6>Growing Info</h6>
Harvesting: Harvest outer stalks when they are at least 6" tall or harvest entire bunch when stalks have reached 10"-12". Cut with a sharp knife at the base. Harvest in the morning. Dunk celery in ice water and drain before storing to reduce field heat. If celery is bitter, refrigeration for 2 to 3 days will reduce bitterness.

<h6>Learn More</h6>

Celery Utah Org

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Privacy Policy

<h3 data-mce-fragment="1">Shipping</h3>
Most of our shipments are sent via FedEx.&nbsp; However, we do ship via USPS to PO Boxes, US states or territories outside the continental 48 states and Canada.&nbsp; You will receive an email after your order is shipped with tracking if applicable.
The Garden Tower 2™ weighs approximately 36 pounds and is shipped in an octagonal box measuring 25”x23”x23”.&nbsp; As it is a rather large item, it can be fairly expensive to ship especially to remote locations requiring delivery via USPS.
<h3 data-mce-fragment="1">Returns</h3>
Unopened boxes can be returned within 30 days and the customer is required to pay the return shipping.&nbsp; We can issue a return label and deduct the return shipping from the refund once we receive it back.&nbsp; Please note that there are fees we are charged for creating a return shipping label and the return shipping prices are not discounted like the initial shipping charge.&nbsp; So return shipping is usually more expensive.
If it is after 30 days and the box is unopened, the above applies along with a 15% restocking fee.&nbsp; The restocking fee may be waived in special cases.
If you have already used your Garden Tower 2™ in most cases we will not be able to give you a refund unless it is due to a defect in the manufacturing.&nbsp; In which case we will replace the defective part (s).

Refund Policy

<h3>Shipping</h3>
Most of our shipments are sent via FedEx.&nbsp; However, we do ship via USPS to PO Boxes, US states or territories outside the continental 48 states and Canada.&nbsp; You will receive an email after your order is shipped with tracking if applicable.
The Garden Tower 2™ weighs approximately 36 pounds and is shipped in an octagonal box measuring 25”x23”x23”.&nbsp; As it is a rather large item, it can be fairly expensive to ship especially to remote locations requiring delivery via USPS.

Shipping Policy

Purchasing a Garden Tower or other product through the order process on our&nbsp;website constitutes an agreement between you (they buyer) and Garden Tower Project, LLC (the seller).&nbsp; Garden Tower Project, LLC will deliver to you the items represented by the purchase agreement.&nbsp; Returns are accepted, but if the buyer chooses to return an item for reasons outside of our control, the buyer must cover return shipping costs and may&nbsp;not be refunded the original shipping cost (varies by location and carrier conditions) depending on the circumstances of the original order and return request.&nbsp;&nbsp;We provide an extremely high-quality product and your satisfaction is very important to us.&nbsp;&nbsp;Please let us know if you have any concerns or issues and they will be addressed immediately.&nbsp;
Disclaimer, Terms, Warning &amp; Caution Statements:
Garden Tower Project, LLC is not responsible for any damages which are the direct or indirect result of (or related to) the use of our Garden Towers or other products. &nbsp; You assume any and all risks associated with the use of products we sell by purchasing a product from our company.
Warning: Choking Hazard, Small Parts, Marbles, or Balls. &nbsp;Not suitable for children under 3 years of age:&nbsp;The Garden Tower 2 contains 3/4-inch precision ball bearings which are a potential choking hazard when the Garden Tower is in a disassembled state. &nbsp;Other products sold here may also container parts which are a potential choking hazard.
Children should be supervised when interacting with the Garden Tower or other products sold through Garden Tower Project, LLC. &nbsp;Garden Towers are very heavy and with enough force could be overturned resulting in a potential injury.
The Garden Tower is a composting system. &nbsp;It may be possible to prepare a compost mixture that is exothermic and could create conditions for ignition within the product. &nbsp;Users must be aware that it is theoretically possible to overload a composter with nitrogen sources and dry combustible organic matter which could lead to a fire if the composter, especially if a composter is allowed to dry out. &nbsp;By design, the Garden Tower 2 is a cool-process composter (not a typical hot, exothermic composter); however, all composters are potentially exothermic under specific conditions. &nbsp;Read and follow the directions for your Garden Tower 2 and avoid excessive use of very-high-nitrogen inputs like coffee grounds, legumes, spent grains, etc. to keep the composting process cool.
Garden Towers, or other products available from Garden Tower Project, LLC, should not be located where they could endanger persons or property in the event of a major storm or structural failure of any kind. &nbsp;A fully loaded Garden Tower 2 is equivalent to a large person in weight when in use (200-280lbs); keep this in mind when locating your Tower. &nbsp;We offer a very high quality locking caster wheel kit for use where greater mobility of the Garden Tower 2 is appropriate.
In addition, you agree to our Messaging Terms (https://terms.pscr.pt/legal/shop/gardentower/terms_of_service) and Messaging Privacy Policy (https://terms.pscr.pt/legal/shop/gardentower/privacy_policy).
Thank you for your patronage and as always,
Happy Gardening! — Garden Tower Project

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